Rye’d or Die
Rye Red Ale
A hoppy rye Red Ale with a malty, caramel sweetness on the nose. A clear copper pint with a soft white head. Full of hops and that classic cracker taste from the malt.
Taste Profile
Crisp / Clean
Hoppy / Bitter
Malty / Sweet
Dark / Roasty
Fruit / Spice
Sour / Tart / Funky
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